Over the last year of doing these podcasts we've had numerous questions come up about Faith. In particular, confusion and hard-hitting questions about God, church, Christianity, etc. This is a pat of my life that I've struggled with (in terms of clear answers) so I'm setting out to interview pastors and other experts who can give us simple answers to Faith through stories. I hope you enjoy this first episode with pastor Johnny Kelley. His story is pretty amazing. Please give me feedback on how to make these Unchurched episodes even better.
In this episode, we have well-known chef Ryan McLaughlin (from K Restaurant in Orlando) on to discuss the biggest mistakes he sees most fishermen make when preparing and cooking their fish. We also discuss some of his favorite fish to eat, tips on seasoning fish, and what fish are best for ceviche. Enjoy.